Talking Food and Wine with Chef Michael Schlow - Episode #613
Gary Vaynerchuk returns to Boston for a visit with one of the leading chefs in the United States.
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Comments on this episode(138) Leave a comment ›
- “michael is a very cool guy! keep the guests coming!…” by chukhead-ted
- “Okay, this episode did not completely suck. Matt does need some train…” by JayZee
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Wines tasted in this episode:
| 2005 Movia Ribolla Gialla |
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| 2002 Bressan Pinot Nero |
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| 2004 Terriccio Tassinaia |
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